The study published this week in the latest issue of the journal JAMA Internal Medicine reports that people who consume more organic foods are at a lower overall risk of developing cancer compared to people who do not. Some of the specific cancers avoided are non-Hodgkin lymphoma and postmenopausal breast cancer write the researchers.... NEWS MEDICAL · 3 months
Half of all food allergy sufferers are not actually allergic  NEWS MEDICAL · 1 week
A new study has shown that the food allergies that people claim to have may not be true. The study reveals that as many as 20 percent of... more
Danish study: Food insecurity linked to lower quality of life and poor psychological well-being  NEWS MEDICAL · 6 days
A major study at the University of Copenhagen study reports that food quality is affected when people's food budgets are... more
Proportion of cancer cases related to obesity varies considerably by state  NEWS MEDICAL · 3 weeks
A new study looking at the share of cancers related to obesity finds an at least 1.5-fold difference between states with the highest and lowest proportions. more
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A class of drugs used to treat certain breast cancers could help to tackle lung cancers that have become resistant to targeted therapies, a new study suggests. The research found... more
Breast cancer drugs could tackle lung cancers resistant to targeted therapies  NEWS MEDICAL · 3 weeks
A class of drugs used to treat certain breast cancers could help to tackle lung cancers that have become resistant to targeted therapies, suggests a new... more
Calorie-labeling may change the way your brain responds to food  NEWS MEDICAL · 4 weeks
Seeing pictures of food with calorie information not only makes food less appetizing but it also appears to change the way your brain responds to the food, according... more
Genetically modified food opponents know less than they think, research finds  SCIENCE DAILY · 2 days
People most opposed to genetically modified foods think they know the most about them, but actually know the least, new report finds. more
Checkout aisle food policies may reduce junk food intake  NEWS MEDICAL · 4 weeks
Policies that limit what types of food can be shelved in the checkout aisles of grocery stores may successfully curb junk food intake in shoppers, according to a new study... more
Medical News Today: Why green leafy vegetables can protect liver health  MNT · 4 weeks
Inorganic nitrate, a compound present in celery, spinach, and rocket, may protect against nonalcoholic fatty liver disease, a new study shows. more
Varying rules on disposal of organic household rubbish across Europe  NEWS MEDICAL · 3 weeks
If you walk into a council office or a recycling center in Germany today you might see a poster for the #wirfuerbio campaign, which states that no plastics... more
WATCH: Rocco DiSpirito's tips for healthy cooking in 2019  ABC NEWS · 2 weeks
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Breakthrough in organic electronics  SCIENCE DAILY · 2 days
Researchers have discovered a simple new tweak that could double the efficiency of organic electronics. OLED-displays, plastic-based solar cells and bioelectronics are just some of the technologies that could benefit from their new discovery, which deals with 'double-doped' polymers. more
Genetically modified food opponents know less than they think, research finds  PHYS.ORG · 2 days
The people who hold the most extreme views opposing genetically modified (GM) foods think they know most about GM food science, but actually know the least,... more
Pocket-size food scanner  PHYS.ORG · 2 weeks
According to a study by the environmental organization WWF Germany, ten million metric tons of food are thrown in the garbage every year in Germany despite still being edible. A mobile food scanner will allow consumers and supermarket operators in... more
Acupressure relieves long-term symptoms of breast cancer treatment, study finds  SCIENCE DAILY · 1 hour
A new study finds acupressure could be a low-cost, at-home solution to a suite of persistent side effects that linger after breast cancer treatment ends. more
Study: Our Brain Rewards Us Twice Per Meal  SCI-NEWS.COM · 2 weeks
Our brain rewards us for every meal by releasing dopamine, a neurotransmitter that plays a starring role in motivating behavior.... more
Study finds elevated cholesterol levels after Christmas break  NEWS MEDICAL · 2 weeks
Large quantities of rich Christmas food appear to boost Danes' cholesterol levels. Right after the Christmas break, levels are 20% higher than in the summer. more
Species at the extremes of the food chain evolve faster, study says  PHYS.ORG · 1 month
Reef fish species at the extremes of the food chain—those that are strict herbivores or strict fish predators—evolve faster than fish species in the... more
New biomarker for colorectal cancers Identified  SCIENCE DAILY · 1 week
Researchers have identified a protein involved in cell proliferation and the development of new blood vessels that could serve as a marker for the early detection of colorectal cancers. more
Food insecurity linked with binge-eating disorder and obesity  SCIENCE DAILY · 4 weeks
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Species at the extremes of the food chain evolve faster, study says  SCIENCE DAILY · 1 month
Reef fish species at the extremes of the food chain -- those that are strict herbivores or strict fish predators -- evolve faster than... more
Doubling the efficiency of organic electronics  PHYS.ORG · 2 days
Researchers from Chalmers University of Technology, Sweden, have discovered a simple new tweak that could double the efficiency of organic electronics. OLED-displays, plastic-based solar cells and bioelectronics are just some of the technologies that could benefit... more
Exploring the prevalence of food allergies among U.S. adults  NEWS MEDICAL · 1 week
Survey data suggest at least 1 in 10 U.S. adults are food allergic and nearly 1 in 5 believe they have a food allergy. Food allergies are expensive and potentially... more
Food insecurity associated with increased odds of binge-eating disorder and obesity  NEWS MEDICAL · 4 weeks
Food insecurity--difficulty affording enough food to support regular, balanced meals--was associated with increased likelihoods of binge-eating disorder and obesity in a recent International Journal of Eating... more
Human error major driver of food waste  PHYS.ORG · 2 weeks
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Child nutrition remained stable a year after 2015 earthquake in Nepal, finds study  NEWS MEDICAL · 7 days
Despite widespread destruction, including severe agricultural-related losses caused by the 2015 earthquake in Nepal, child nutrition remained stable in the hardest hit... more
New findings bring about better understanding of many cancers' metabolic needs  NEWS MEDICAL · 7 days
Scientists at the Eli and Edythe Broad Center of Regenerative Medicine and Stem Cell Research at UCLA have discovered that squamous cell skin cancers do not... more
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