Coffee, apples, honey – were it not for the precious work of pollinators, countless things that we eat and drink would not exist, totalling more than 30% of global food production. Most pollinators are insects, particularly from the bee family (close to a thousand species in France alone), along with butterflies and diptera, such as syrphids.... PHYS.ORG · 3 weeks
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The relationship between atmospheric CO2 levels and climate change is often perceived as a controversial subject. While there's no real disagreement among climate scientists—around 90% fully agree that... more
Damage to the ozone layer and climate change forming feedback loop  SCIENCE DAILY · 4 weeks
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The development of new hunting projectiles by European hunter-gatherers during the Mesolithic may have been linked to territoriality in a rapidly-changing climate, according to... more
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Stone tool changes may show how Mesolithic hunter-gatherers responded to changing climate  PHYS.ORG · 3 days
The development of new hunting projectiles by European hunter-gatherers during the Mesolithic may have been linked to territoriality in a rapidly-changing climate, according to... more
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The Pacific's low-lying reef islands are likely to change shape in response to climate change, rather than simply sinking beneath rising seas and becoming uninhabitable as previously assumed, new research has found. more
Organic farming enhances honeybee colony performance  PHYS.ORG · 3 weeks
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World's island conifers threatened with extinction from climate change  PHYS.ORG · 5 days
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More energy needed to cope with climate change  SCIENCE DAILY · 4 weeks
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Black (nano)gold to combat climate change  nanowerk · 2 weeks
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Climate change poses greater risk to global development than climate action does  PHYS.ORG · 4 days
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How to protect corals facing climate change  SCIENCE DAILY · 3 weeks
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UN: Climate change undercutting work to end poverty, hunger  PHYS.ORG · 1 week
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First all-digital nuclear reactor system in the US installed at Purdue University
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