Cold brew may be the hottest trend in coffee-making, but not much is known about how this process alters the chemical characteristics of the beverage. Now,... more

Cold brew may be the hottest trend in coffee-making, but not a lot is known about how this process alters the drink's chemical characteristics. Scientists now... more

Droplets and bubbles are formed nearly everywhere, from boiling our morning coffee, to complex industrial processes and even volcanic eruptions. New research... more

Spilled coffee forms a ring as the liquid evaporates, depositing solids along the edge of the puddle. This 'coffee ring effect' has fascinated scientists for decades, but now a team says they... more

The 'coffee ring effect' has fascinated scientists for decades, but now a team says they have uncovered the mechanism behind an even more striking, web-like pattern that forms when drops of whiskey... more

Spilled coffee forms a ring as the liquid evaporates, depositing solids along the edge of the puddle. This "coffee ring effect" has fascinated scientists for decades, but now a team says they... more

Office workers are hauling computers and plants to their cars and shoppers are stripping shelves bare of coffee, flour and toilet paper before New Zealand starts a four-week lockdown more

Imagine a massive mug of cold, dense cream with hot coffee poured on top. Now place it on a rotating table. Over... more

The coronavirus delivered a pair of gut punches to Theodore Peck, owner of a coffee shop and bakery in Brooklyn more

A new study published in the journal Nature Communications in March 2020 reports that a fifth of the malaria risk in deforestation hot spots is down to the... more

Caffeine increases the ability to focus and problem solve, but it doesn’t stimulate creativity, according to new research... more

Researchers at the University of Sydney and University of São Paulo, Brazil, estimate 20 percent of the malaria risk in deforestation hot... more

Researchers at the University of Sydney and University of São Paulo, Brazil, estimate 20 percent of the malaria risk in deforestation hot spots is driven by the international trade of exports including: coffee, timber,... more